Southwestern Ceviche
If you would like to experience summer in a bowl MAKE THIS DISH! WOW!This is probably the best ceviche I have had. The addition of pawpaw (papaya) elevates this to 5 stars in my opinion. We had this as...
View ArticleRoasted Kumara (Sweet Potato) and Black Bean Tacos
I LOVE New Zealand but after I have gone back home to California I am reminded just how much I miss Mexican Food! If I lived in California I would be eating it every other day at least because there...
View ArticleChorizo and Potato Tacos
This is another simple weekday family recipe from British chef Thomasina Miers on the Good Food Channel. Prep time: 10 min Cook time: 20 min, for soaking Serves: 4 350g (3/4 lb) potatoes splash...
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